Preheat oven to 300º
2 large cream cheese packages
3/4 C honey
3 eggs
Juice from 1 lemon
Topping:
1 pint sour cream
1/4 C honey
1 t vanilla
Pour into a prepared graham cracker crust and make for 40 minutes. Cool and then cover with the topping
Tuesday, March 9, 2010
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